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Sodium acetate anhy Food grade

1、Chemical Name: Sodium Acetate

2、Molecular Formula : C2H3NaO2  ,C2H3NaO2·3H2O

3、Molecular Weight: Anhydrous,82.03;Trihydrate,136.08

4、CAS: Anhydrous:127-09-4;Trihydrate:6131-90-4

5、Character: Trihydrate: It is colorless transparent crystal or white crystalline powder. Relative density is 1.45. In warm and dry air, it’ll easily get weathered. 1g sample could be dissolved in about 0.8mL water or 19mL ethanol.

Anhydrous: It is white crystalline coarse powder or block. It’s odorless, tastes a bit of vinegary. Relative density is 1.582. Melting point is 324℃. Capacity of moisture absorption is strong. 1g sample could be dissolved in 2mL water.

6、Usage: It is used as buffering agent, seasoning reagent, pH regulator, flavor agent, etc .

7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.

8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.

TEST RESULT

Analysis Item

 

Standard JECFA Results
Purity(dried substance) 99.0-101.0 99.62
PH(25℃ 5%) 7.5-9.0 8.32
Loss on drying ≤ % 1.0 0.33
Alkalinity(As NaOH)≤% 0.2 <0.2
Arsenic(As) ≤ppm 3 <3ppm
Lead(Pb)≤ppm 2 <2
Chloride %≤ 0.2 <0.2
Clarity of solution Qualified Qualified
Conclusion qualified

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